Introduction to Fully automatic small-scale craft beer production line

1、 Product Overview

This set of craft beer equipment is jointly designed and produced by ZhengHeng and iGulu. The entire unit includes boiling Tanks, saccharification tanks, sedimentation tanks, fermentation tanks, CIP cleaning equipment, distribution boxes, constant temperature control boxes, and is equipped with intelligent electronic control, heat exchange cooling, pipeline valves, and a complete set of accessories. It can be put into production for brewing immediately.

The entire production line integrates a saccharification system, a rotary sedimentation cooling unit, and a fermentation control system. The main tank body is made of food grade 304 stainless steel, and the inner surface of the tank body is brushed and polished, with weld passivation treatment, fully complying with food hygiene and GMP production standards. Modular design with mobile wheels, compact and flexible layout, standardized integration of pipelines, and intelligent touch control system to achieve saccharification temperature control, pump valve linkage, programmable automation of processes, and reduce the threshold for manual operation.

From malt crushing, saccharification and boiling, rotary precipitation, to temperature controlled fermentation, ripening and pressure stabilization, the entire equipment can complete the entire beer production process. Support wheat beer IPA、 Developed formulas for multiple categories such as Shitao and fruit flavored craft beer, with high temperature control precision and a sealed and clean fermentation environment, ensuring stable and consistent flavor of the wine. The equipment can flexibly expand production capacity, adapt to entrepreneurial distilleries, university laboratories, catering stores, cultural and creative craft projects, and meet the needs of trial production research and development as well as small-scale commercial production.

2、 Product Features

✅  Zhengheng Stainless Steel Tank Process+iGulu Intelligent Brewing Technology Jointly Created

✅  Integrated pry mounting structure with movable casters, easy installation, flexible relocation

✅  PLC touch screen fully automatic control, preset brewing program, even beginners can stably produce wine

✅  Sanitary stainless steel tank body, complete CIP cleaning interface, convenient cleaning and disinfection and sterilization

✅  Independent cone bottom fermentation tank configuration with pressure and temperature monitoring, meeting the requirements of closed fermentation process

3、 Application

Commercial catering scene: craft beer bars, restaurants, homestays, wineries, barbecue restaurants, and in store brewed fresh beer to attract business

Micro brewery entrepreneurship: small-scale craft brewery, mass production of self owned beer brands, creating self owned bottled/barrel craft beer products

Cultural and Tourism Experience Projects: Beer Experience Hall, Cultural and Creative Park, Resort Scenic Area, Brewing Exhibition+Experiential Consumption

Research and education research and development: university food laboratories, food research institutes, formula research and development, new product sampling, teaching and practical training

Customized souvenirs for enterprises: customized beer for enterprises, hotel owned brand wines, customized brewing for cultural and creative exhibitions

Exhibition event brewing: mobile brewing equipment suitable for on-site brewing display in markets and beer festivals

4、 Characteristics of Craft Beer

Craft beer is made with water, malt, hops, and yeast as the core ingredients, with very few cheap additives added. We often use customized brewing in small tanks, with a fermentation period of over 28 days and flexible and versatile processes. The products undergo high-temperature sterilization and fine filtration to lock in fresh flavors. The concentration and alcohol content of the original wort are generally higher, with rich aroma layers and a variety of flavors such as fruity, caramel, baked, etc. The style is diverse. Different from the positioning of industrial beer as a thirst quenching drink, craft beer focuses on flavor appreciation, with small batch brewing giving the product a unique personality, a rich and full-bodied taste, and a focus on fresh and high-quality drinking experience.